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Biography

Joe Guszkowski

Senior Editor

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Joe Guszkowski is a senior editor with Restaurant Business covering technology and casual-dining chains.

Articles by
Joe Guszkowski

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Technology

Burger robot faces tough crowd at the National Restaurant Show

Aniai’s Alpha Grill attracted plenty of curiosity Saturday, but operators seemed hesitant to commit.

Marketing

Buffalo Wild Wings tempts fate with all-you-can-eat wings deal

The casual-dining chain is taking a cue from none other than Red Lobster by offering bottomless wings for $20. “What can go wrong?” it said.

Technology

Presto plans to improve its drive-thru AI by letting it make mistakes

The restaurant technology company’s latest product, Pure AI, cuts out human minders to allow the software to learn on its own.

Technology

Uber Eats to acquire Foodpanda in Taiwan for $950M

The deal will strengthen the restaurant delivery company's presence in Asia, where Foodpanda is one of its biggest rivals.

Financing

Red Lobster to file for bankruptcy this month, report says

A filing could come as early as next week, according to the Wall Street Journal. The seafood chain closed dozens of restaurants in recent days.

Technology

Back-office tech supplier Restaurant365 raises $175M

It’s the company’s second nine-figure funding round in two years and will go toward product development and acquisitions.

Technology

Here's what tech companies will be talking about at the National Restaurant Show

AI and kiosks will be hot topics, and the word "platform" should get thrown around plenty. And don't forget the robots.

Financing

Red Lobster closes dozens of locations nationwide as bankruptcy looms

The wave of at least 99 closures across the country comes as the seafood chain is reportedly planning to file for bankruptcy.

Technology

Payment processor Shift4 to acquire Revel Systems for $250M

Shift4 said the deal would create cross-sell opportunities for its payments and POS businesses. It brings together two of the industry's biggest suppliers.

Financing

Earnings roundup: One Group, Topgolf, Potbelly, Chuy's, PFG, Bombshells, Olo, Toast

A look beyond the most recent results for big restaurant brands shows customers cutting back nearly across the board.

Technology

Are consumers ordering less delivery? It depends on who you ask

Tech Check: There are signs that demand is slowing. But some are finding the convenience too good to quit.

Technology

AI has arrived in restaurants. But what is it, exactly?

Questions abound about this new-to-the-industry technology. Here’s a look at what we know about artificial intelligence, and what we don’t.

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